Ritz-Carlton, New Orleans
I've heard it said that patrons of The Ritz-Carlton are loyalists. If you're curious to find out why, you cannot pick a better time than now to experience The Ritz-Carlton in New Orleans. I vividly recall the first time I saw the Maison Blanche Building and The Kress Building in the late 80's, wondering what would become of these
architectural landmarks. Then in October 2000, following a $250 million dollar restoration effort, The Ritz-Carlton made its debut...
Click to continue reading...
|
|
All This in One Store
 |
Client: Junkman's Daughter
Market: Atlanta
AE: Shane Austin
Shooter: Rick A.
Editor: Tamie Haithcock
VO Talent: Dave Dugan |
|
Firefly Celebrity Chef
|
Client: Firefly
Market: Panama City
AE: Amy Mann
Shooter: Myron Hines
Editor: Shawn Horton |
|
|
|
| Key West Chefs and Emerald Coast Chefs are hosted by Margit Bisztray and Tim Creehan, and feature guest chefs from popular restaurants who showcase their favorite recipes, hints and tips for cooking at home. |
|
Mr. Z's 
Italian Stromboli, Roast Pork & Philly Cheesesteak
|
|
Breakers
Seafood Carnival
|
|
|
|
Hot enough for ya? Few agree with me, but I love, love, love the heat. Too many years of my life were spent living up north where winter wipes away any memory you might have of summer heat, so I have a lot of catching up to do, even after fifteen years. But instead of differing, let's agree: ice cream is a sure way to beat the heat. And ice cream has gotten LOTS better, LOTS more interesting the last few years.
Click to continue reading... |
|
Fall and Football
Labor Day is right around the corner, and while most of the visitor seasons are ending, fall signifies the beginning of another great season - Football! Whether you follow the NCAA ranks or the professionals within weeks you will find yourself heading to the sports bars for some great wekeend fun!
Click to continue reading...
|
|
|
 |
